Carpe Diem Pub & Restaurant Menu
Welcome to Carpe Diem Pub & Restaurant, a delightful blend of Irish and New American cuisine nestled in Hoboken, NJ. This cozy pub offers a vibrant atmosphere, perfect for dining with friends or family. With an inviting outdoor seating area and a casual vibe, it's an ideal spot for a relaxed evening out.
- Incredible Sandwich Selections: Indulge in classics like the Grilled Chicken with herbed butter or the savory Katie's Way Turkey Breast.
- Delectable Burgers: Savor the BBQ Bacon Cheddar and the unique Gruyere and Mushroom burger, each meticulously crafted to delight your palate.
- Vegetarian Options: The menu includes a variety of vegetarian choices that cater to diverse dietary preferences.
With happy hour specials and a full bar, Carpe Diem promises an unforgettable dining experience where every meal is a moment to seize!
Appetizers
Wings
buffalo, bbq, hoisin, or honey
Pasties
seasoned ground angus and potatoes stuffed in a puff pastry pocket, served with our gravy
Brie Egg Rolls
imported brie, honey toasted walnuts, and sauteed spinach, served with a light berry sauce
Asparagus Puffs
fresh asparagus in a spiral of puff pastry served with roasted raspberry mustard
Chicken Fingers
house made with dijon honey dip
Fresh Mozzarella
breaded in panko and lightly fried, served with homemade marinara and basil dressing
Grilled Shrimp
tossed in a lemon/lime vinaigrette, skewered and served with sweet chili sauce
Goat Cheese Bruschette
toasted crostinis with melted goat cheese topped with bruschetta
Quesadilla Of The Day
Hearty Homemade Chicken
chunks of chicken, carrots celery and onion add rice if you like
Cream Of Wild Mushroom
creamy blend of sauteed mushrooms
Soup Of The Day
Soup
Salads
House Salad
mixed greens, carrots, and cherry tomatoes
Range Salad
grilled chicken tossed with mixed greens, cherry tomatoes, cheddar, shaved carrots, cracked pepper with lemon vinaigrette
Pear Salad
fresh pears, toasted walnuts, carrots, cherry tomatoes, blue cheese and apple cider vinaigrette
Caesar Salad
tossed with croutons in our homemade caesar dressing
Harvest Salad
walnuts, golden raisins, dried cherries and cranberries, baked brie, cherry tomatoes, carrots, mixed greens and raspberry vinaigrette.
Orange Chicken Salad
marinated chicken, cherry tomatoes, toasted almonds, carrots, orange slices and carrot ginger vinaigrette
Grilled Chicken
fresh herbed breast, cracked pepper butter, refreshed with squeezed lime and served with lettuce and tomatoes
Katie's Way
open faced turkey breast with bacon, melted gruyere, and dipping with gravy.
B.l.t.
the original with roasted garlic herb aioli.
Buffalo Chicken
lightly breaded chicken tossed in a buffalo sauce, served with lettuce, tomatoes and chunky blue cheese dressing
Chicken Mozzarella
grilled chicken, fire roasted red peppers, and fresh mozzarella drizzled with a basil vinaigrette
Veggie Mash
roasted red peppers, asparagus, oven roasted tomatoes, mushrooms, and melted fresh mozzarella
Pulled Pork
marinated pork loin, sweet chipotle, melted cheddar
Sandwiches
Burgers
The Classic
Bbq Bacon Cheddar
melted cheddar over a pile of crisp bacon
Gruyere And Mushroom
medley of sauteed mushrooms smothered in gruyere california burger 11
The Classic Mini's
four mini burgers on soft rolls. ask for cheese
Brie Burger
crisp bacon, melted brie, and fresh herbs bbq bacon cheddar brie burger
California Burger
fresh lettuce, tomatoes, onions, pickles with a cilantro jalapeno sauce
Claires Fave
melted gorgonzola and tumbleweed onions (thin crisp onions)
Fish And Chips
guinness battered tilapia and big crisp chips
New York Strip
16oz. grilled to temperature with mashed potatoes and asparagus
Chicken Stir-fry
carrots, peppers, celery, asparagus, onions served over a bed of wild rice with homemade hoisin sauce
Penne Alfredo
sauteed shallots and bacon tossed in a creamy alfredo sauce
Chicken Ricotta
creamy red sauce ricotta blend topped with chicken cutlet
Shepherd's Pie
traditional dish with ground beef, peas, carrots, and mashed potatoes on top
Chicken Romaine
grilled romaine heart topped with grilled chicken breast served with tangy salsa
Sauteed Tilapia
sauteed tilapia served over a bed of sauteed spinach with dried fruits and a white wine sauce
Pasta Marinara
cooked to order with parmigiano reggiano
Penne Vodka
cooked to order with parmigiano reggiano
